SynerChi Kombucha is produced in Donegal, in Ireland’s first kombucha brewery, using only natural ingredients with no artificial additives or preservatives or refined sugars.
SynerChi Kombucha cans are unpasturised and contain no sugar. They are certified organic, vegan, paleo, naturally free from dairy, gluten and soy.
SynerChi Kombucha is certified organic, naturally free from dairy, gluten and soy,
with only 59 kCals per bottle and entirely guilt free.
Firstly, what is Kombucha?
Originating in East Asia, traveling to Russia via the silk route, Kombucha is an ancient fermented drink made from sweetened tea. The first documented use of kombucha tea was during the Chinese Qin Dynasty in 221 B.C.
Kombucha is an ancient Chinese brew made by fermenting organic teas with a live culture of yeast and bacteria producing a naturally carbonated and refreshing brew.
The SynerChi Kombucha Brewery
Established in 2012 and now situated in picturesque Donegal, we are proud to claim DBKB is Ireland’s first kombucha brewery. SynerChi is craft-brewed using 100% natural, organic ingredients, with our unique kombucha culture the inner energy in every bottle.
Our unique micro-brewing craftsmanship produces authentic live kombucha in small batches and without the use of any artificial additives or preservatives. We have nurtured our culture and carefully blended the finest organic teas and tisanes resulting in a perfect synergy of natural ingredients.
Packed full of live cultures and naturally occurring enzymes, SynerChi detoxifies and alkalizes with 100% organic ingredients.
More About SynerChi
DBKB was established by Laura Murphy in 2012 and is the first traditional kombucha tea microbrewery or “Kombrewery” in Ireland. SynerChi is made using a traditional fermentation method so that the live cultures and naturally occurring raw enzymes are preserved.
Over millennia, people have used live cultured foods and drinks to improve health holistically and promote longevity. Kombucha is unique in that it is a craft brewed soft drink; healthy, delicious and naturally effervescent.
Originating in East Asia, kombucha is an ancient drink believed to be a source of chi, an invigorating life force.
Energy - 5kcal
Fat - 0g
of which Saturates - 0g
Carbohydrates - 0.6g
of which Sugars - 0.4g
Protein - 0.2g
Salt - <0.001g
Ginger & Turmeric Lemonade flavour: Kombucha (Sencha Green tea, Golden Can Sugar, Kombucha Cultures), Ginger Extract, Natural Lemon Flavours with other Natural Flavours, Sweetener (Steviol Glycosides), Turmeric Extract.
Apple & Elderflower Presse flavour: Kombucha (Sencha Green tea, Golden Can Sugar, Kombucha Cultures), Natural Flavours, Sweetener (Steviol Glycosides)
Traditional Cola flavour: Kombucha (Sencha Green tea, Golden Can Sugar, Kombucha Cultures), Natural Flavours, Sweetener (Steviol Glycosides)